“Award-winning chef-restaurateur, cookbook author, and television personality Rick Bayless has done more than any other culinary star to introduce Americans to authentic Mexican cuisine and to change the image of Mexican food in America.”

And so starts the introduction to Rick Bayless on his website, and we are so pleased to announce that his search for authentic Mexican cuisine has brought Rick Bayless to Todos Santos Eco Adventures. Rick and his film crew were recently in Todos Santos for several days, filming key parts of our Todos Santos Cooking Adventures Week that we offer in conjunction with Chef Dany of the Hotel California / Santo Vino. Attached here is a video blog that features one of the great parts of our Cooking Adventures Week, a cooking class with potter Doña Ramona in the Sierra de la Laguna Mountains. Once you get past the first bit on the Baja Brewing Company (great beer by they way!) you’ll get to the piece  that features Rick and TOSEA owner Sergio Jáuregui in Doña Ramona’s kitchen, discussing her cooking techniques and enjoying the great meal she serves up for them. Below the video link are photos of two of our Cooking Adventures Week guests, Dale and Christie, cooking in Doña Ramona’s kitchen earlier this year.

Dale Making Machaca with Doña Ramona

Christie Cooking with Doña Ramona